Hello, my name is Olga, and I have a problem - I am addicted to cooking. Seriously and hardcore. I'm not even sure where this love for cooking came from. It's true that my grandma started teaching me how to make basics like crepes and baked chicken - okay, so maybe my family's definition of 'basics', not so much the American version of poptarts or cereal - at a very early age, but don't all grandmas? Apparently, this love for creating things with our hands goes back far through my mother's side of the family. I've been told that my great grandmother would not even eat herself if she was in the company of others - they came first. After everyone was finished she would discreetly take a plate and eat in the kitchen by herself. I don't think I am at that level quite yet, but I have noticed that I enjoy watching people eat the food I make instead of eating it myself. I like the process: whisking the eggs to stiff peaks, decorating plates, baking to just the perfect consistency. It is like a work of art that I want to leave in my gallery - the kitchen - for all to see and taste. And better yet, I want to show everyone how I made it so they can recreate it themselves. It seems that people have stopped caring about what they eat and how they make it. It's all about the time factor and what we can get faster, easier, and probably cheaper. But if food is the basic building block of life, why short change it? Why not explore the world of cooking with new ingredients and combinations? Do you really not have the extra minute it would take to pick up an eggplant at the store instead of TV dinner? I guess it also comes down to following through with that choice and making something out of the eggplant later - which not everyone knows how to do. I think everyone should be taught how to use their imagination in the kitchen. It should be a mandatory class in the college curriculum because as most of us know, college students are not the best with their nutrition.
So with that, I am off to the grocery store to stock up on ingredients for a feast tonight that I am making for some friends which includes stuffed bell peppers and a chocolate cheesecake. And you know what? I will be enjoying every minute of it.